Hawaiian Adventure Maui Post 2

Sunday – the day started out sunny, but soon clouded over. We decided to go out for lunch to the highly renowned Star Noodle restaurant – fresh noodles and Asian specialties (lots of people we have met, talk about it). We put our name in and were told about a 25 minute wait. The few we talked to waiting with us, were also first-timers and had heard lots of good reviews. When we finally got a seat, we started with an order of Pohole Salad (Hana Fiddle Head Fern, Maui Onion, Ebi, and Kombu) that we shared. Then Todd ordered Kim Chee Ramen (Kim Chee Dashi, Roast Pork, Bean Sprouts, and Kim Chee) from the Noodle Menu.

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I ordered Star Udon (Roast Pork and Scallions in a Rich Pork Broth) from the Noodle Menu. Although both noodle soups were a little saltier than we prefer, the overall flavours and fresh noodles were delicious, and may require a return visit.

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The rain began as we were eating at Star Noodle and continued off and on most of the afternoon, but cleared in time for another amazing sunset.

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After the sun set, we decided to go for a bit of a walk. As we strolled along the street hand-in-hand, we both noticed at the same time Andrew Jackson staring up at us. We looked around but saw no one who the $20 would belong to so Todd quickly picked it up and put it in his pocket.

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Monday we planned a Costco run (okay drive – it’s about 45 minutes from where we are staying). Can’t beat their Maui Gold pineapples for $2.49 and cooked chickens for $4.99. Because we were heading east, we did a bit of a detour to check out the Sacred Gardens we had read about. It is not really a garden, but a greenhouse with a very “zen-like” feel.

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Visitors are encouraged to help themselves to free tea or hot cocoa and wander among the plants and flowers or to sit and relax among them.

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They also had two labyrinths, one outside and one inside. It was a relaxing stop before hitting the mobs of people at Costco.

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Tuesday, we decided we better get out for a bit of a power walk. We followed along the ocean path just outside Lahaina city limits and that took us into the hotel district and Whaler’s Village. The trail began with very few people, but became quite crowded closer to the hotel district, where we saw a man trimming the palms on a small platform (at least he had a harness on).

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After just over 4km, we turned around and headed back. The rest of the day was spent relaxing on the lanai as we waited for the sunset (sorry if there are so many sunset pics, but it truly is an amazing site, night after night…).

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Wednesday can be called Whale Wednesday! There was so much action today. During breakfast we were treated to a whale (the closest we’ve seen yet) doing a head lunge.

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Today was also Whale Talk in town. We learned a lot of interesting facts about the humpback whales’ biology, habitat, and their behaviours: the length of the pectoral fin is 1/3 the length of the humpback whale; they only come to the Hawaiian Islands to breed and give birth (feeding is saved for their time in Alaska); the calves grow 5 lbs/hour; the males are the ones that produce the whale song…and so much more. Then we came back to our lanai for lunch and we were entertained as a whale did tail slaps – 25 TIMES in a row!

Here is a young Humpback playing in the bay just behind our lanai !

Then we were treated to a possible “fist fight” between two males as we saw pectoral fins flying through the air. Amazing!

Thursday we did another big walk – 9+km. We walked to Whaler’s Village and back. Whaler’s Village is a large shopping centre in the hotel district. We wandered in some of the stores, but most interesting were the models on display in the one area. The largest is a skeleton of a Sperm Whale.

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We learned at the Whale Talk yesterday that it is believed the humpback whale is a descendant of the Paleocene Epoch which they display at Whaler’s Village.

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Friday we drove to Nakalele Blowhole, WOW! The forces of nature are truly AMAZING! That said, you need to be careful – there have been a few (a few too many) deaths. Somewhat recently – In 2011, David Potts, 44, of San Anselmo, California was killed when he was knocked off his feet by a large wave and swept into the blow hole. His body was never recovered. In 2013, Jay Rothweiler fell to his death from a cliff overlooking the blowhole.

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The walk down to the area of the blowhole is steep and rocky.

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We met some people from there from Southern California who said this is their 3rd time to the blowhole in 12 years and that it was spouting the highest they had seen.

The forces of nature…

We spent a long time watching the various blows before heading back up the rocky way (can’t say path – there wasn’t any…).

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On the road back to Lahaina, we pulled over at a lookout and were treated to a gathering of an abundance of surfers.

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Conditions have been great the last few days for prime surfing.

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We stopped for lunch at the Fish Market (and of course, I didn’t order fish…). This place gets great reviews for both its diner and fresh fish counter. Todd had to try one of their fresh oyster shooters !

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Then Todd had a shrimp and a mahi-mahi taco. I was happy with the Kalua pork tacos.

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It is hard to believe we have been here 2 weeks already. We certainly are adapting well to Island Life…

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Next week we have a Whale boat tour booked to try and get some up and close pictures of the humpbacks !
 

 

Hawaiian Adventure Maui Post 1

So they say things come in threes, thank goodness that’s not true because 2 bumps to the start of our vacation is enough… Bump 1 – We had an hour delay on the plane in Toronto because the water system was frozen on the plane (-20 °C outside) and for some reason loading the luggage was behind schedule. Not a big deal, as we did have a 1 1/2hr. layover in Chicago. The flight from Chicago to Maui was long, but we were in First Class and the scenery along the way was beautiful – fluffy clouds, Rocky Mountains, and finally Maui.

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Bump 2 – In all our years of travel and numerous trips throughout, we have never had a lost or delayed bag….until now. The suitcase with ALL my clothing, my toiletries, some sweets, the coffee, and other “necessary” items was delayed (???) and not scheduled to show up until later at night. On the positive, it is only delayed and not lost. Note to self – split up clothing into both suitcases from now on… Not sure if customs delayed it as you can see they were good enough to give us back the lock they cut off ! Todd says they probably though the 12 pack of toilet paper we brought (to avoid buying it in USD when we get there) was a bomb !

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After being up almost 20 hours, we arrived at our condo for the next 27 nights in Lahaina. We are right on the water…so beautiful, and we arrived in time to experience the sunset. We are in Paradise!

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We have spent a very low-key first week here in Lahaina. Our condo unit is oceanfront (so spoiled by the amazing views). Each morning we sit on the lanai drinking our coffee and watching the developing rainbow.

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Countless humpback whales swimming by, keep us hooked as they breach and slap their tails.

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We did do a couple of drives. One day we headed north towards Napili and a bit beyond. On our way back, we stopped at the Maui Brewing Pub to quench our growing thirst. The bar was very unique – it had a frosted edge around the inside perimeter to keep the drinks cold and stop the glasses from condensation.

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Lahaina has a micro-brewery, Kohola Brewery. It looks like it is in a former Maui Brewing building because the logo can still be seen on a part of the building. The bar offers a range of beers, but not really any IPAs for Todd.

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Thursday, we took a drive to the Maui Tropical Plantation. We walked the grounds (versus paying $20 ea to ride the tram).  Not many plants were flowering, but it was a good walk and we did get a few nice pics of the plants that were flowering.

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On our way back to Lahaina, we took a detour to Kihei to compare it with the area we are staying – much more spread out. Once we got back to the highway (the only road in to Lahaina from this side of the island), we hit a traffic standstill. We travelled 1 mile in 1 hour…enough of that…so we joined a few of the other drivers who decided to turn around. We drove back to Kihea and found a bar we were familiar with from Waikiki – Moose McGillycuddy’s. We stopped in for some food and drink (and a bathroom break). Turns out the road was completely closed due to an accident. After an hour and a bit, when the road finally opened, we started home again – movement was really slow (1 ½ hours to go less than 20 miles), but at least traffic was moving.

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Friday night was a potluck / meet ‘n greet at the condo. There was a ton of food and lots of variety. About 75% of the units here are occupied with renters….lots of older folks who return year after year. We met a group from Winnipeg and ended up chatting with them long after others retired for the night.

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We are totally enjoying ourselves in this laidback lifestyle as we spend our time in Lahaina. The plan is to go and explore some more of the island in the coming days…just as long as we are back on the lanai for the beautiful sunset.

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Big Island Adventure Week 4, Final Post

Week 4

Wow, how the time has flown by…final week…

If you read our Galapagos blog, you would know that we snorkeled for the first time there and loved it. That said, 3 weeks in, and we hadn’t been in the water yet, so it was time to get wet…(yes, I love snorkeling, but that initial getting wet, I need to work up to). We went a couple of times to a shallow lagoon next to our condo.

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Then on Tuesday, Aline and Dave picked us up for a deep water snorkel excursion to Kealakekua Bay. This is where Captain James Cook came ashore on the Hawaiian Islands and later where he was killed.

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The waters are calm and the views are amazing. I was in awe the moment I jumped in and put my face in the water.

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The hour passed quickly, and then it was time to board the boat for our trip back.

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On our way back we saw Spinner dolphins,

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whales,

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lava tubes – this one looks like an evil face used by the ancients for sacrifices!

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and locals jumping off a cliff (notably named, End of the World).

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Great fun with our new friends…

On Thursday, Aline and Dave picked us up for another day of adventure. We went to Kaloko-Honokohau National Park to hike some of the trails. The area was home to ancient Hawaiians. We spotted a lot of parrots on the trail, their squawking almost sounded like they were laughing at us !

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We saw petroglyphs along our walk.

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Near the shore, a map lets you imagine what the village would have once looked like. The lava rock fish traps are still intact.

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Next stop was the beautifully landscaped Mauka Meadows.

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A long and winding trail leads you down through flower gardens, fruit gardens, and coffee plants (and big spiders).

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The trail ends at a coffee tasting venue with an infinity pool with a lookout of the ocean below.

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The resident chicken happily enjoys when visitors share their banana with him. Aline was happy to oblige.

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While in the Kona coffee belt region, we made another stop to Greenwell Farms.  This coffee farm has been around since 1850.

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We did a tour around the grounds. The company provides custom milling, roasting and packaging for their coffee beans and other the coffee farms on the Big Island. The coffee trees in the picture are about 115 years old, most trees are in production for about 20 years.

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The farm has many fruit trees avocado, mango, citrus, banana, that are not harvested commercially, but provide free food for the workers ! After the tour, over half a dozen different coffees were offered for tasting.

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Dinner was at Ocean’s for Taco Thursday. Aline and Dave treated. Todd had shrimp tacos and a blackened fish taco (best he’s had on the Island).

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I went for a steak taco and Kalua pork taco – would highly recommend the pork…

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As nightfall came, we were treated to great views of the full moon from our lanai.

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Our final full day started with breakfast out – Kalua Pork Eggs Benedict on homemade bread with herbed potatoes – excellent flavour (and very filling). And then some last minute shopping…

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We finished the day, meeting up with Aline and Dave for drinks and dinner at Bongo Bens. This has been our regular “haunt” this vacation. It is the “Cheers” of Kona – “where everyone knows your name”. The regulars (residents) mix with the vacationers on the stools around the bar and stories are exchanged and laughs are shared. But, the reason why this venue is so well frequented is Naia. She puts the “Happy” in Happy Hour with her friendly, efficient service. Preparing drinks for those at the bar and the rest of Bongo’s, she is a powerhouse and cares about her customers. We learned a lot about this born and bred Big Island resident over the past four weeks and we are going to miss her friendly greetings and amazing smile – which is one of the reasons we are planning a return trip sooner, rather than later…

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